Party Chicken

I really really love this dinner, the only bummer about it is that it takes 2 days to make! But don't be alarmed - it is actually really simple to make, you just have to plan ahead because it has to sit in the refrigerator overnight.

Ingredients:

4 Chicken breasts

4 bacon strips

2 cans of cream of chicken soup

16 oz sour cream

1 pkg Onion Soup Mix

Directions:

Pound the chicken flat and roll up with a strip of bacon, poke a toothpick through it to keep it tight. Mix the soups, and sour cream together and pour over chicken. Cover and refrigerate over night or AT LEAST 4 hours. Bake at 275* for 3 hours.